Journal of Clinical Epidemiology
Volume 59, Issue 8 , Pages 836-841 , August 2006

The SCREEN I (Seniors in the Community: Risk Evaluation for Eating and Nutrition) index adequately represents nutritional risk

  • Heather H. Keller

      Affiliations

    • Corresponding Author InformationCorresponding author. Tel.: 519-824-4120 ext. 52544; fax: 519-766-0691.

,Accepted 12 June 2005.

References 

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  17. Keller HH, Østbye T. Nutritional risk and time to death: Predictive validity of SCREEN (Seniors in the Community: Risk Evaluation for Eating and Nutrition). J Nutr Health Aging. 2003;7:274–279
  18. Keller HH, McKenzie JD, Goy R. Construct validation and test-retest reliability of SCREEN (Seniors in the Community: Risk Evaluation for Eating and Nutrition). J Gerontol A Biol Sci Med Sci. 2001;56:M552–M558
  19. Keller HH, Østbye T, Goy R. Nutritional risk predicts quality of life in elderly community-living Canadians. J Gerontol A Biol Sci Med Sci. 2004;59:68–74
  20. Chamberlain S. Nutrition screening in community living older adults: analysis of factors from three conceptual models. PhD diss. University of Guelph; 2001;
  21. Keller HH, McKenzie JD. Nutritional risk in vulnerable community-living seniors. Can J Diet Pract Res. 2003;64:195–201
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  23. Keller HH, Haresign H, Brockest B. Bringing nutrition screening to seniors (BNSS) process evaluation. Can J Diet Pract Res; in press.

PII: S0895-4356(06)00048-5

doi: 10.1016/j.jclinepi.2005.06.013

Journal of Clinical Epidemiology
Volume 59, Issue 8 , Pages 836-841 , August 2006